Cooking Our Way

A Collection of Recipes collected through the years by Elizabeth Lamb and her family

SAND TARTS

This is a favorite at Florence’s house
2 ½ c. sugar
2 c. butter
2 eggs
4 c. sifted flour

Cream butter and sugar. Add eggs, then flour. Chill. Roll very thin. Cut into desired shapes. Sprinkle with sugar and cinnamon. Bake 350 degrees ten minutes.

Posted on 08-11-2007 by

Elizabeth Lamb |

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