Cooking Our Way

½ lb. margarine or butter
1 t. salt
1 c. brown sugar
1 t. soda
1 c. sugar
1 ½ c. sifted flour
2 eggs
3 c. quick oats
1 t. vanilla
½ c. nuts

Cream shortening and sugars; add eggs and vanilla.  Beat well.  Sift dry ingredients.  Add with oats and nuts.  Mix well. Shape into four rolls.  Chill. Slice each roll into 12 pieces.  Flatten.  Bake 350 degrees 10 to 12 minutes.