Cooking Our Way

A Collection of Recipes collected through the years by Elizabeth Lamb and her family

CABBAGE, APPLE, RAISIN SALAD

Shred 1 small head cabbage (Savoy cabbage is very good) Chop 2 red apples skin and all. Make a dressing of ½ . mayonnaise, ½ c. milk, juice of one lemon, and two t. sugar. Toss the cabbage, apples, dressing, ½ c. raisins and ½ c. miniature marshmallows.

Posted on 08-12-2007 by

Elizabeth Lamb |

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