Caramelize 4 large onions.  Cool. Place cooled onions in buttered Quiche or casserole dish.

Beat together:
2 cups heavy cream
4 eggs
chopped garlic
Salt and pepper to taste

Pour custard over onions. Top with:
¾ c. grated parmesan cheese mixed with 1 c. fine bread crumbs.

Bake in 350 degree oven until set—about 30 or 40 minutes.