CHEESE BROCCOLI BAKE
08-12-2007
Elizabeth Lamb

2 eggs
2 t. salt
1 c. cottage cheese
¼ t. onion powder
1 c. grated cheddar cheese
3 T. flour
1 can water chestnuts
2 pkgs. frozen chopped broccoli
paprika

Beat eggs slightly.  Beat in cheese, flour, salt and onion powder.  Stir broccoli and chestnuts into egg mixture.  Pour into greased 9 inch square pan.  Sprinkle with paprika.  Bake 350 degrees for 30 to 35 minutes until firm.

Article originally appeared on Cooking Our Way - Elizabeth Lamb’s Family Cookbook (http://www.cookingourway.net/).
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