6 T. butter or margarine
2 T. Worcestershire sauce
3/8 t. garlic salt
6 cup Chex mixed
3/8 t. salt
3/4 c. mixed salted nuts

Heat oven to 250 degrees.  Slowly melt butter in shallow pan.  Stir in Worcestershire sauce and salt.  Add Chex and nuts.  Mix until all pieces are coated.  Heat in  oven for 45 minutes.  Stir every 15 minutes.  Spread on absorbent paper to cool.